

The Best Sea Moss, Because Our Community Deserves The Best!
We pack our jars of sea moss to the brim. We use Chondrus Crispus sea moss gold and purple, the two most nutrient-dense. We use Scottish spring water, naturally and slowly driven through many layers of basalt rock to become immaculately filtered.
Latest Technology and Greatest Care.
We use vacuum blenders to stop the oxidation of the sea moss during the blending process. Which makes the sea moss hold more nutrients, antioxidants and last longer. We soak our sea moss overnight with limes distilling the sea taste that can come with sea moss gel.

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